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Focus topics

New products and trends are forever appearing in the food and beverage industry. We keep you informed with our focus reports!

Food focus topics

Your contact person for Food

Maciej Hornung

Maciej Hornung

Leader Sales & Product Management

Do you have any questions or a special request? We are here for you!

02.09.2021

Instant bakery cream with a perfectly creamy texture from Emwaxy®

A bakery cream must fulfill many requirements, such as high baking stability, good freeze thaw stability and at the same time it should be creamy and tasty.

02.09.2021

Textured pea protein

Simple composition: pea protein isolate and pea flour

30.08.2021

Functional fibres

For each fiber a different application. From stabilizers to syrup replacements.

26.08.2021

Plant fibers

  • Błonnik grochowy...
  • Błonnik ziemniaczany...
  • Błonnik kukurydziany...
05.05.2021

MELTEC

Innovative patented product: natural semi-solid ingredient for sugars and syrups replacement

08.12.2016

Our offer of proteins

This article is only available in polish. For furhter information please do not hesitate to contact us.

28.02.2014

Baobab Fruit Powder and Extracts

Baobab fruit powder and extracts are obtained from the fruit of the African baobab (Adansonia digitata), one of the most familiar trees of tropical Africa. The fruit pulp has a…

26.02.2014

KRÖNER-STÄRKE

KRÖNER-STÄRKE produces natural, first-class quality products made of renewable raw materials for industrial and artisanal production as well as for trade and commerce.

26.02.2014

Steviol glycosides from Stevia – Sweet and Calorie Free

Stevia rebaudiana Bertoni, named after the botanist Moisés Santiago Bertoni, is a perennial herb growing in South America whose leaves taste very sweet thanks to their content of…

26.01.2014

Taking the pulse of the market for you

Keeping a permanent eye on the markets, closely following all the latest product trends, manufacturing even more rationally and using nearer-to-nature techniques - these are all…